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Category: Recipes

Brazilian Fish Stew. Moqueca.

This Brazilian Fish Stew sounds and tastes exotic, and yet it is so simple to make. A coconut milk-chicken-stock broth is deepened with paprika and garlic which embraces the delicate flavors of [ … ]

Steak Salad with Fennel, Radish & Olives

Steak Salad with Fennel, Radish & Olives

By the time spring rolls around, salads start to look more appealing than cold greens on chilly winter nights did. This salad is one of my favorites to make this time of [ … ]

paleo turkey meatloaf

Paleo Turkey Meatloaf

This paleo turkey meatloaf is one of my son’s favorite “comfort foods.” Its best to use ground turkey thighs, or find ground turkey meat with a higher fat percentage if you can [ … ]

paleo baba ganoush

Paleo Baba Ghanoush

Whether because of leaky gut, autoimmune issues, sensitivity to high concentrations of omega-6s, or even cross contamination, it turns out that many people have problems with sesame. But at least [ … ]

Danish shrimp salad

This traditional Danish shrimp salad is such a simple dish to make, and yet it is so delicious. The best shrimp are the tiny North Atlantic shrimp or Maine shrimp. Their [ … ]

Paleo Pot Pie

Chicken pot pies are the ultimate comfort food, but of course, the traditional way of making them includes a lot of gluten, dairy and often an unnecessary amount of sugar. [ … ]

Paleo New England Clam Chowder

This paleo New England Clam Chowder is a gluten-free, dairy-free, healthier version of the traditional soup. When my husband and I first met, we experienced one of the coldest winters on [ … ]

Fried Plantains

Fried plantains. In Costa Rica they call them platanos maduros. In Mali, they call them loko. In fact, this wonder fruit is common street food all over Africa, as well as [ … ]

Paleo Chicken Cacciatore

This paleo chicken cacciatore is a gluten-free, version of the Italian ‘hunter’s stew.’ It should be naturally gluten-free, but these days people put all kinds of things in their stews [ … ]

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